A foundational textbook covering classical principles of genetics, including Mendelian inheritance, cytogenetics, and population genetics.
This book provides a comprehensive account of hybridization in the British flora, examining its role in plant evolution, classification, and diversity. It is an important reference in taxonomy and biosystematics.
A comprehensive report examining the emerging field of genetic technology, its scientific basis, applications, and societal implications.
A detailed study of genetic recombination mechanisms, focusing on molecular and classical genetics approaches.
A widely used reference book in plant biochemistry that provides practical techniques for identifying plant constituents such as alkaloids, flavonoids, terpenoids, and phenolics. Essential for students and researchers in botany and pharmacognosy.
This volume presents a detailed scientific treatment of the biochemical composition and processes of fruits and their derived products. It is part of a specialized monograph series in food science and technology.