BOOK
Comparative Nutrition of Man and Domestic Animals Volume 1
This volume presents a comprehensive and critical examination of the nutrient requirements of humans and domestic animals from a comparative perspective. Emphasis is placed on quantitative nutrient needs for maintenance, growth, reproduction, lactation, and other physiological functions. Drawing upon decades of experimental research, the work integrates biochemical, physiological, and practical nutritional principles, making it a foundational reference in the field of comparative nutrition.
Notes:
Volume I focuses primarily on macronutrients, energy metabolism, and mineral requirements.
Includes bibliographical references and indexes.
Intended for researchers, nutritionists, physiologists, and advanced students in human and animal nutrition.
Part of a two‑volume scholarly treatise developed from graduate coursework and long‑term experimental programs at the University of Illinois.
No other version available