BOOK

Chemistry for the Life Sciences

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Chemistry for the Life Sciences provides a comprehensive and accessible introduction to the essential principles of chemistry that underpin biological systems. Designed specifically for students pursuing degrees in the life sciences, this text bridges the gap between chemistry and biology, emphasizing the relevance of chemical concepts to biochemical and physiological processes. The book covers fundamental topics such as atomic structure, chemical bonding, thermodynamics, reaction kinetics, and organic chemistry, with clear applications to biological molecules and functions, including enzymes, metabolism, and DNA. Through a combination of theoretical explanations, real-life biological examples, and practice problems, the authors ensure a student-friendly approach that supports understanding and retention. This text is ideal for undergraduate students in biology, biochemistry, and related disciplines who need a solid foundation in chemistry tailored to the life sciences.

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Availability

Detail Information

Series Title

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Call Number

540 S967

Publisher

USA : Taylor & Francis Inc.., 2000

Collation

208

Language

English

ISBN/ISSN

0748408339

Classification

540

Content Type

text

Media Type

unmediated

Carrier Type

volume

Edition

1st Edition

Subject(s)

Chemistry, Life Sciences, Biochemistry

Specific Detail Info

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Statement of Responsibility

Raul Sutton, Bernard Rockett, and Peter Swindells

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