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Found 201 from your keywords: author=MARK
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cover
ELEMENTARY AND INTERMEDIATE ALGEBRA
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Mark Dugopolski

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
-

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
-
Availability1
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cover
UNIVERSITY PHYSICS
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FRANCIS W. SEARS AND MARK W. ZEMANSKY AND HUGH D. YOUNG

Edition
7
ISBN/ISSN
0 201 06694 7
Collation
1096
Series Title
-
Call Number
530/SE439

Edition
7
ISBN/ISSN
0 201 06694 7
Collation
1096
Series Title
-
Call Number
530/SE439
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cover
Dictionary of Biotechnology and Genetic Engineering
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Mark L. Steinberg

Edition
-
ISBN/ISSN
81-7992-193-X
Collation
-
Series Title
-
Call Number
574.03 / S 799

Edition
-
ISBN/ISSN
81-7992-193-X
Collation
-
Series Title
-
Call Number
574.03 / S 799
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cover
HYDROLOGY AND QUALITY OF WATER RESOURCES
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Mark J. Hammer

Edition
-
ISBN/ISSN
0-471-02681-6
Collation
-
Series Title
-
Call Number
551.48/H224

Edition
-
ISBN/ISSN
0-471-02681-6
Collation
-
Series Title
-
Call Number
551.48/H224
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cover
Research Methods For Business Students
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Mark N K SaundersPhilip LewisAdrian Thornhill

Edition
Edition2
ISBN/ISSN
0-273-63977-3
Collation
Page - 479
Series Title
-
Call Number
-

Edition
Edition2
ISBN/ISSN
0-273-63977-3
Collation
Page - 479
Series Title
-
Call Number
-
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cover
Developing Reading Skills
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Linda Markstein, Louise Hirasawa

A skills-based reading textbook for ESL learners designed to improve vocabulary development, comprehension, and critical thinking through a variety of academic and everyday texts.

Edition
2nd Edition
ISBN/ISSN
0883772701
Collation
220
Series Title
-
Call Number
85 LING
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cover
Partical Management Science
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Wayne L. Wiinson S.ChristianAlbright Mark Broadie

Edition
Edition 2
ISBN/ISSN
0-534-37135-3
Collation
Page - 953
Series Title
-
Call Number
-

Edition
Edition 2
ISBN/ISSN
0-534-37135-3
Collation
Page - 953
Series Title
-
Call Number
-
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cover
Industrial Applications of Microbiology
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Neelima Rajvaidya and Dilip Kumar Markandey

This book explores practical applications of microorganisms in industrial settings, including fermentation-based product production (wine, beer, lactic acid), food preservation, dairy processing, management of potable water and sewage, mold enzyme utilization, and microbial production of antibiotics. It details the propagation and use of yeast, acetic acid bacteria, lactic acid fermenters, and …

Edition
1st Edition
ISBN/ISSN
8131300013
Collation
-
Series Title
-
Call Number
579 r111
Availability2
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cover
Analytical Tools for DNA, Genes and Genomes Nuts & Bolts
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Arsenic Markoff

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
575/M298

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
575/M298
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cover
General Microbiology
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Roger Y. Stanier John L. Ingraham Mark L. Wheelis Page R. Painte

A classic, authoritative introduction to microbiology, blending theoretical biology and practical microbial science. Features initial chapters on history and culturing techniques, followed by in-depth coverage of microbial physiology, genetics, environmental influence, and classification. The American edition was titled The Microbial World

Edition
5th Edition
ISBN/ISSN
0333417682
Collation
-
Series Title
-
Call Number
576 S786
Availability1
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